Manual Pastry Machine Stainless Steel Pasta Maker for Croissants and Pizza Pastry 0.04"-0.6" (1-15mm) Press Thickness

Product ParametersColor: Gray Material: Stainless Steel + food grade resin Type of operation: Manual Suitable for the weight range of dough: 1.76oz-17.64oz(50g-500g) Roller width: 16.5" (42CM) Press thickness: 0.04"-0.6" (1-15mm) Adjustable thickness: 19 gears thickness adjustable Capacity: 120press/hourNet weight/Gross weight: 48.5LBS(22KG) / 51LBS(23.2KG)

• Adjustable Press Thickness: The thickness of the pressed pastry is adjustable through manual operation. The adjustable range is 0.04"-0.6" (1-15mm) and the thickness pressed is uniform
• Convenient Operating Platform Design: The upper half platform of the manual pastry machine can keep the dough from slipping when placing. The lower half platform is lengthened with the length of 11.8"(30cm), which can process larger dough at one time, saving time and effort
• Food-grade Material: The roller is made of food grade resin, which makes it reliable to use. The whole machine is made of thickened stainless steel, anti-rust and anti-corrosion, easy to clean after using
• Stable Operation: The manual pastry machine is equipped with four suction cups at the bottom, non-slip, not easy to move, which ensures that the machine can keep stable during operation
• Wide Range of Application: The manual pastry machine can be used to make pastry, such as croissants, pasta, pizza and so on, widely used in bakeries, coffee shops, restaurants, home and other places